There really is one most important thing to remember if you want to make perfect meatloaf: Don’t overwork the mix. After you embrace that concept, the rest is easy. Meatloaf recipes can call for ground beef on its own, or in a mix with veal and pork. You’ll need to add eggs and something to hold moisture in, like STOVE TOP Stuffing Mix. Ketchup or BBQ sauce adds flavor and more moisture, and when it’s all mixed together (gently, remember?) you bake it. We know a picture is worth 1,000 words, so we have pictures that show how to make meatloaf, and a meatloaf video, too. Once you have mastered the gentle mixing technique, you can apply it to meatballs—same idea, just smaller. After you make your perfect meatloaf, you need a few sides to go with it: How about potatoes and a salad? Sounds like a great comfort food menu.