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A Mexican Favorite In The Slow Cooker

When it is cold outside I love nothing more than to be warm from the inside out! We tend to rely upon our slow cooker a ton during these months for its ease and the hearty foods that can be created. My family especially loves things that are in the Mexican realm for dinner. Ask Graham, he would take a quesadilla over a PB&J any day.

So, here is a quick and easy recipe that is a family favorite that your slow cooker is itching to cook up! Keep in mind that you can eliminate any spices that are troublesome for you or add if you like things a little more on the spicy side. Another beautiful aspect to the slow cooker is that it is virtually impossible to mess up!

Click here for the full recipe: Slow Cooker Chicken Enchilada Tortilla Soup

Slow-Cooker Chicken Enchilada Tortilla Soup
Slow-Cooker Chicken Enchilada Tortilla Soup
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This slow-cooker soup covers just about every favorite chicken dish we know of—from cheesy enchiladas to chicken tortillas!

Total Time 8hr. 10min.

Article by Kraft TasteMaker Felicia Carter.  For more recipes and ideas, visit her blog at Go Grow Go!

Please keep in mind that the bloggers opinions, advice and recipes are their own and do not necessarily reflect the opinion of Kraft Foods.

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