Velveeta Shells and Cheese Lasagna
Makes:
4 servings
Total Time:
45 min
Submitted by:
Category:
Dinner Entrees
Sub Category: Pasta Entrees
what you need
- 1/2 pound ground beef
- 1 1/2 cups pizza sauce
- 1 pkg. Velveeta Shells and Cheese
- 1 cup mozzarella cheese
- 1/4 cup Kraft Parmesan Cheese
make it
Brown ground beef. Drain and then mix with sauce. While beef is browning, make shells and cheese as directed on package.
Layer cooked pasta with beef and mozzarella cheese. Repeat until you have 3 layers. Top with parmesan cheese.
Bake at 350°F until top is brown and bubbling, about 30 minutes.
Notes
Quick and easy and kids love it.
The key is using a zesty pizza sauce.
