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Salmon Croquettes

Kraft Memeber Recipe
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Makes: 6 servings Total Time: 1 hr
Category: Dinner Entrees Sub Category: Fish & Seafood Entrees

what you need
  • 3 eggs
  • 1 can salmon, bones removed
  • 1 Tbsp. lemon juice
  • 1 tsp. parsley flakes
  • 1/4 tsp. garlic
  • 1 slice bread
  • 1 Tbsp. olive oil
make it
Beat the eggs lightly and add to the salmon. Add lemon juice, parsley flakes and garlic. Break bread slice into small pieces and stir lightly.

Heat pan with olive oil. Drop salmon mixture into pan making into a patty. Fry on both sides until golden brown.

Serve with a baked potatoes and spinach or choice of side dished.
Notes
Average Rating  (1)
Rated  by Kim Hood on 5/10/2004 Great recipe for a quick main dish!
See All Ratings & CommentsSee All Ratings & Comments

use what's on hand


 
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