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7 Layer Taco Salad

Kraft Memeber Recipe
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Makes: 6 serving Total Time: 15 min
Category: Appetizers Sub Category: Mexican Dips

what you need
  • 1 bag round tortilla chips
  • 1 package taco seasoning
  • 1 container (8 oz.) sour cream (can be low fat)
  • 1 cup grated cheddar cheese (or other, suit to taste)
  • 1 cup shredded lettuce (can buy head and slice or pre-sliced)
  • 1 large tomato, sliced in small pieces
  • Salsa or guacamole (optional)
make it
Use large platter to accommodate the salad. Take the tortilla chips and make a base of chips on the platter.

In a separate bowl, mix the taco seasoning and the sour cream together so that it becomes a nice color. Mold the mix onto the taco shells in a sort of round shape.

Spread or sprinkle the cheese, lettuce, and tomato on top, and top with just a little more cheese. Spread some more chips around the sides. Add a little salsa or guacamole and serve.
This is a delicious treat which can be served as an appetizer, and it's really quick and easy.
Average Rating  (1)
Rated  by skerner1 on 1/30/2009 Now I made mine a little different. I layered my ingredients on a pretty platter and served a variety of crackers and chips on the side. Very easy to make and was a hit at our holiday party. Certainly will make again!
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