KraftRecipes.com
Print PageClose Window
  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • a1
  • Cool Whip
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Vanilla Ice Cream

Kraft Memeber Recipe
previous photo
1
  |  
1
 
next photo
photo by:
kraft
Makes: 1 gallon Total Time: 6 hr
Category: Desserts Sub Category: Frozen Desserts

what you need
  • 1 can sweetened condensed milk
  • 1 can evaporated milk
  • 2 cups sugar
  • 1 or 2 cartons whipping cream
  • 1 tablespoon vanilla
  • 2% milk
make it
Pour first five ingredients into ice cream freezer tub. Mix.

Fill to tub line with 2% milk. Place into refrigerator for 4-5 hours.

When thoroughly chilled, churn freezer until ice cream is done.
Notes
Really great if you add fruits such as bananas, strawberries, blueberries, etc. If you use fruit (except for bananas), be sure to cut them up and cover them completely with sugar and place in the fridge at the same time as the mix, so that they don't make your ice cream tart.
Average Rating  
This recipe has not yet been rated. Be the first to rate this recipe.
See All Ratings & Comments Rate Recipe

use what's on hand


 
UserRecipeDetail
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email