KraftRecipes.com
Print PageClose Window
  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • a1
  • Cool Whip
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

No Bake Banana Split Cake

Kraft Memeber Recipe
previous photo
1
  |  
1
 
next photo
photo by:
kraft
Makes: 10-12 people Total Time: 35 min
Category: Desserts Sub Category: Cakes

what you need
  • CRUST:
  • 1 box vanilla wafers, crushed
  • 1 1/2 sticks margarine, melted
  • SECOND LAYER:
  • 2 cups powdered sugar
  • 2 sticks margarine, melted
  • 8 oz. cream cheese, softened
  • 8 oz. box Cool Whip
  • THIRD LAYER:
  • 3 or 4 sliced bananas
  • 1 med. can crushed pineapple, drained
  • TOP:
  • 1 med. tub Cool Whip
  • Pecan pieces
make it
Press crust in 9x13 pan or dish.

Mix powdered sugar, margarine, cream cheese and Cool Whip until creamy, and then spread over crust.

Add sliced bananas and crushed pineapple over 2nd layer.

Top with Cool Whip and pecan pieces.

Keep in refrigerator until ready to serve
Notes
This is a very good recipe for summer since it doesn't have to be cooked.
Average Rating  (2)
Rated  by Donio1 on 12/21/2007 I have made it several times and will be making it for Christmas day. I did one change only because I love strawberries and replaced the pineapples.
See All Ratings & CommentsSee All Ratings & Comments

use what's on hand


 
UserRecipeDetail
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email