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Homemade Cornbread

Kraft Memeber Recipe
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kraft
Makes: 8-12 servings Total Time: 40 min
Category: Breads Sub Category: Quick Breads

what you need
  • 1 1/2 cups cornmeal
  • 1 cup flour
  • Dash of salt
  • 2 tablespoon sugar
  • 1 tablespoon baking powder
  • 1 cup milk
  • 2 eggs
  • 1 stick butter, melted
make it
Mix cornmeal, flour, salt, sugar, and baking powder together and then add milk and eggs. Then add the melted butter and mix it very well.

Then put it into a very oil pan.

Bake in 375°F preheated oven for 40-50 minutes or until golden brown.
Notes
Cut into 8-12 small pieces.
Anna’s homemade cornbread
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