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Banana Mellow Pie

Kraft Memeber Recipe
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Makes: 8 servings Total Time: 45 min
Category: Desserts Sub Category: Pies

what you need
  • 2 cups shredded coconut
  • 1/2 cup Parkay Margarine, melted
  • 1 pkg. (3-1/4 oz.) vanilla pudding and pie filling mix
  • 1/2 cup heavy cream, whipped
  • 1 1/2 cups Jet-Puffed Miniature Marshmallows
  • or 15 regular marshmallows
  • 2 bananas, sliced
make it
Combine coconut and margarine in skillet. Cook over low heat, stirring frequently until coconut is toasted and golden brown. Press into 9-inch pie plate to form crust. Chill.

Prepare mix as directed for pie filling on package, except using 1 3/4 cups milk.
Cover with waxed paper; chill.

Fold in heavy cream and marshmallows (quarter regular marshmallows directly into pudding using scissors dipped in water).

Slice bananas into crust. Pour filling over bananas. Chill.
Notes
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