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Sugar Cookie Drops

Kraft Memeber Recipe
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Makes: ?? Total Time: 1 hr 25 min
Category: Cookies Sub Category: Other

what you need
  • 1 cup butter
  • 1 cup vegetable oil
  • 1 1/2 cups confectioners' sugar
  • 1 cup white sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 4 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon cream of tartar
  • 1/2 cup white sugar for decoration
make it
Preheat oven to 350 degrees F. In a large bowl, cream together butter, oil, confectioners' sugar, and 1 cup white sugar until light and fluffy. Beat in eggs one at a time, and stir in the vanilla. Combine the flour, baking soda, and cream of tartar; stir into the creamed mixture.

Roll dough into 1 inch balls, and then roll the balls in the remaining white sugar. Place on to ungreased cookie sheets and flatten with a fork.

Bake for 8 to 10 minutes in the preheated oven, or until the edges begin to brown. Cool on wire racks.
Average Rating  (3)
Rated  by cookie6120908 on 6/14/2009 The great thing about this recipe is the powdered sugar. It's a soft, moist sugar cookie. In the 2004 Holiday issue of Kraft recipes on the cover there is a picture of a cookie decorated with crushed lifesavers. This cookie is perfect for that kind of sprinkles.
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