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Roasted Red Pepper Dip

Kraft Memeber Recipe
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Makes: 8-10 servings Total Time: 15 min
Category: Appetizers Sub Category: Cold Dips

what you need
  • 1 package (8 oz.) Philadelphia Cream Cheese, softened
  • 1 small jar roasted red peppers, drained and chopped
  • 1 clove garlic
  • Salt & pepper to taste
  • Bagel chips and/or veggies to dip
make it
Put all ingredients in blender or food processor.

Mix until smooth.

Serve with bagel chips or veggies.
This dip is great for the holidays as it has a festive red color!
Average Rating  (1)
Rated  by Marie1421 on 12/19/2005 It is exceptional and quick at the same time. A big hit at family gatherings this summer. Will use it this week - very festive color too.
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