Makes:
6-8 servings
Total Time:
15 min
Submitted by:
Category:
Appetizers
Sub Category: Hot Dips
what you need
- 1 can chili, no beans
- 4-8 oz. Velveeta or Velveeta light (depending on how cheesy you like)
- 1 bag tortilla chips
make it
Put chili in saucepan and begin to heat on medium.
While chili is warming, cut Velveeta into cubes, and stir into chili gradually.
When all Velveeta is melted and chili is hot, pour into bowl and garnish with tortilla chips. Serve and Enjoy!
Notes
Add some chili powder for a little heat.
Add onion, or use chili with beans and serve as a warm meal!
