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Veal A La Kilpatrick

Kraft Memeber Recipe
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Makes: 4 servings Total Time: 1 hr
Category: Dinner Entrees Sub Category: Other

what you need
  • 2 veal steaks, pounded out to about 1/4 inch
  • 2 tablespoons lard or oil
  • 1 can (4 oz.) sliced mushrooms
  • 2 tablespoons butter
  • 1 green pepper, cut into 1 inch squares
  • 1 packet onion soup mix (dehydrated)
  • 2 1/2 tablespoons flour
  • 2 cups milk
make it
1. Brown veal steaks in oil; pour off drippings.

2. Drain mushrooms; save the juice, brown mushrooms in butter until tender.

3. Add green peppers, onion soup mix, flour, milk, and mushroom juice. Bring to a boil while constantly stirring.

4. Place veal steaks in greased 8 x 12 pan, add sauce.

5. Cover and cook in oven at 300 degrees F for 30 minutes. Remove cover and cook another 15 minutes. Serve.
Side dishes: Wild brown rice, vermicelli, or mashed potatoes
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