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Cranberry Streusel Pie

Kraft Memeber Recipe
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Makes: 8 servings Total Time: 1 hr 15 min
Category: Desserts Sub Category: Pies

what you need
  • 2 cups fresh or frozen cranberries
  • 1/4 cup sugar
  • 1/4 cup firmly packed light brown sugar
  • 1/2 cup chopped walnuts
  • 1/2 tsp. ground cinnamon
  • 1 9" frozen pie crust
  • 1 large egg
  • 1/4 cup butter or margarine, melted
  • 1/3 cup sugar
  • 3 Tbsp. all-purpose flour
  • Cool Whip (topping)
make it
Preheat oven to 400 degrees F. Stir together cranberries and next 4 ingredients, and spoon into pie crust.

Whisk together egg and remaining ingredients, and pour over cranberry mixture.

Bake for 20 minutes. Reduce temperature to 350 degrees F and bake 30 minutes. Cool 15 minutes and top with a generous spoonful of Cool Whip.
This pie gives a tart, sweet and nutty taste that will make everyone keep going back for more!!
Average Rating  (1)
Rated  by a cook on 5/17/2009 Excellent - I give this pie to friends and neighbors every Thanksgiving. It is a great blend of sweet and tart.
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