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Black Forest Mousse Dessert

Kraft Memeber Recipe
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Makes: 12 servings Total Time: 15 min
Category: Desserts Sub Category: Puddings & Custards

what you need
  • 1 1/2 cups cold milk
  • 1 pkg. (4-serving size) Jell-O chocolate Flavor INstant Pudding & Pie Filling
  • 1 tub (8 oz.) Cool Whip Whipped Topping, thawed, divided
  • 16 chocolate sandwich cookies, divided
  • 1 1/2 cups canned cherry pie filling
make it
Pour milk into large bowl. Add dry pudding mix. Beat with wire whisk 2 min. or until well blended. Gently stir in 1 cup of the whipped topping. Crush 10 of the cookies coarsley, stir into pudding mixture.

Spoon half of the pudding mixture into 1 1/2 qt. serving bowl. Spread 1 cup of the remaining whipped topping over pudding mixture.

Top with 1 cup of pie filling, remaining pudding mixture, remaining whipped topping and 1/2 cup pie filling. Crush remaining 6 cookies; sprinkle on top of dessert.
To coarsley crush cookies, place them on chopping board and crush using a rolling pin or bottom of sturdy pan.
Average Rating  (10)
Rated  by GOLD16 on 6/21/2010 VERY,VERY GOOD.
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