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PHILADELPHIA® 3-STEP® Mini Cheesecake Jack-o'-Lanterns

Kraft Memeber Recipe
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Makes: 12 servings Total Time: 2 hr 30 min
Category: Desserts Sub Category: Cheesecakes

what you need
  • 2 pkg. (8 oz.each) PHILADELPHIA Cream Cheese, softened
  • 1/2 cup sugar
  • 1/2 tsp. vanilla
  • 2 eggs
  • 10 drops red food coloring
  • 10 drops yellow food coloring
  • 12 OREO Chocolate Sandwich Cookies
  • Candy corn
make it
PREHEAT oven to 350°F. Beat cream cheese, sugar and vanilla in large bowl with electric mixer on medium speed until well blended. Add eggs and food colorings; mix well.

PLACE 1 cookie in bottom of each of 12 medium paper-lined muffin cups; cover evenly with cream cheese mixture.

BAKE 20 minutes or until centers are almost set. Cool completely. Refrigerate at least 2 hours or overnight. Decorate with candy corn to resemble jack-o'-lanterns. Store in refrigerator.
Size It Up
Have fun making this spooky, Halloween treat with your kids. Then enjoy 1 mini cheesecake each.

Great Substitute
Substitute NILLA Wafers for the OREO Cookies.
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