Print PageClose Window
  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • Cool Whip
  • Twist That Dish
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Arby's Horsey Sauce

Kraft Memeber Recipe
previous photo
next photo
photo by:
Makes: l cup Total Time: 2 hr 5 min
Category: Sauces/Marinades Sub Category: Sauces and Marinades

what you need
  • 1 Tablespoon white vinegar
  • 4 teaspoons granulated sugar
  • 1/8 teaspoon Morton’s salt
  • 1 cup Kraft Mayonnaise
  • 2 Tablespoons plus 2 teaspoons prepared horseradish
make it
1. In a small dish, dissolve the sugar and salt in the vinegar.

2. Measure mayonnaise & horseradish into a blender. Add the vinegar solution, and then turn blender on medium speed for about 10 seconds.

3. Pour sauce into a covered container & chill for at least a couple of hours to let the flavors mingle.
Average Rating  
This recipe has not yet been rated. Be the first to rate this recipe.
See All Ratings & Comments Rate Recipe

use what's on hand

false src=;title=Popup;width=625px;height=330px
sign up to become a member sign up for email