Chocolate Lava Cake for Crock-Pot
Makes:
8-10 servings, 1/2 cups
Total Time:
3 hr 5 min
Submitted by:
Category:
Desserts
Sub Category: Cakes
what you need
- 1 package devil's food cake mix
- 3 eggs
- 1/3 cup vegetable oil
- 1 2/3 cups water
- 1 package Jell-O Chocolate Flavor Instant Pudding Mix
- 2 cups cold milk
- 1 bag (12 oz.) semi-sweet chocolate chips
make it
Prepare cake mix into batter using eggs, oil, and water. Pour into crock-pot.
Prepare Jell-O Chocolate Instant Pudding Mix using milk. Pour this over cake mix in crock-pot. Sprinkle chocolate chips all over the top of the batter.
Cook in crock-pot on high setting for 2 1/2 to 3 hours until cake is moist but not jiggle, and little volcanoes of spitting chocolate appear on top. Serve with ice cream, whipped topping, or on its own for a really special dessert.
Notes
For best results use a crock-pot liner so sides don't burn to your crock-pot.
