Print PageClose Window
  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • Cool Whip
  • Twist That Dish
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Frozen Orange Cream

Kraft Memeber Recipe
previous photo
next photo
photo by:
Makes: 9-12 servings Total Time: 4 hr
Category: Desserts Sub Category: Frozen Desserts

what you need
  • 2 cups (1 pint) coffee cream
  • 1 can (14-ounce) Eagle Brand Sweetened Condensed Milk
  • 1 can (6-ounce) frozen orange juice concentrate, thawed
  • 1 cup cold water
  • 1 tsp. grated orange rind
make it
In large mixing bowl, combine ingredients; mix well.

Pour into 8-inch square pan; cover.

Freeze 4 hours or until firm. Remove from freezer 5 minutes before serving. Return leftovers to freezer.
FROZEN LEMON CREAM: Omit orange juice concentrate and orange rind. Use 1/2 cup ReaLemon Lemon Juice from concentrate and 1 teaspoon grated lemon rind. Proceed as above.
Average Rating  
This recipe has not yet been rated. Be the first to rate this recipe.
See All Ratings & Comments Rate Recipe

use what's on hand

false src=;title=Popup;width=625px;height=330px
sign up to become a member sign up for email