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Easy Lemon Icebox Pie

Kraft Memeber Recipe
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Makes: 6-8 servings Total Time: 2 hr 10 min
Category: Desserts Sub Category: Pies

what you need
  • 1 small can Eagle Brand Sweetened Condensed Milk
  • 1 small can frozen lemonade
  • 1 tub (8-ounce) Cool Whip Whipped Topping
  • 1 graham cracker pie crust
make it
Whip milk, lemonade and Cool Whip until firm.

Pour into pie crust.

Refrigerate for 2 hours before serving.
Average Rating  (2)
Rated  by windsong on 6/25/2010 Wonderful recipe I've used for years. Small cans of lemonade(frozen)are no longer available so I buy 12oz size, use half and freeze the rest.I make both lemon/or lime pie and add yellow or green food coloring. Just a few drops is all you need. Used to sell at the restaurant and they flew off the shelves!
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