Print PageClose Window
  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • Cool Whip
  • Twist That Dish
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Orange Juice Cake

Kraft Memeber Recipe
previous photo
next photo
photo by:
Makes: 12 servings Total Time: 1 hr
Category: Desserts Sub Category: Cakes

what you need
  • 1 box yellow cake mix
  • 4 eggs
  • 1/2 cup oil
  • 1 small box JELL-O French Vanilla Instant Pudding
  • 1 cup orange juice
  • 1/4 cup orange juice
  • 1 stick butter
  • 1 cup sugar
make it
Preheat oven to 350°F. Mix first 5 ingredients until smooth and pour into greased and floured bundt pan.

Bake for 40 to 45 minutes. Do not remove cake from pan. Poke holes in cake (I use ice pick or skewers).

Mix remaining ingredients in saucepan over medium heat until dissolved. Pour over cake. Remove cake from pan once all liquid is absorbed. Better if made one day ahead!
Average Rating  
This recipe has not yet been rated. Be the first to rate this recipe.
See All Ratings & Comments Rate Recipe

use what's on hand

false src=;title=Popup;width=625px;height=330px
sign up to become a member sign up for email