Strawberry Bottom Cheesecake Pie
Makes:
6-8 pieces
Total Time:
4 hr 30 min
Submitted by:
Category:
Desserts
Sub Category: Pies
what you need
- 4-oz. PHILADELPHIA Cream Cheese, softened
- 1/4 cup sugar
- 1/2 cup sour cream
- 1 tsp. vanilla
- 4-oz. frozen COOL WHIP Whipped Topping, thawed
- 1 cup strawberry glaze
- 1 graham cracker pie crust
- 1 pt. fresh strawberries, thinly sliced
make it
Beat cream cheese until smooth. Gradually beat in sugar. Add sour cream and vanilla. Fold in whipped topping.
Spread thin layer of glaze over bottom of crust. Place strawberry slices on glaze and cover with remaining glaze. Gently spoon cream cheese mixture over glazed berries.
Cover and chill until set, at least 4 hours. Store leftover pie in refrigerator.
Notes