KraftRecipes.com
Print PageClose Window

Product Recall: We are voluntarily recalling fewer than 8,000 cases of regular Kraft American Singles Pasteurized Prepared Cheese Product
limited to 4 SKUs on two “Best When Used By” dates of February 20, 2015 and February 21, 2015. Click Here.

  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • a1
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Orange Brownies

Kraft Memeber Recipe
previous photo
1
  |  
1
 
next photo
photo by:
kraft
Makes: 24 brownies Total Time: 1 hr 45 min
Category: Cookies Sub Category: Brownies

what you need
  • BROWNIES:
  • 1 1/2 cups all-purpose flour
  • 2 cups sugar
  • 1 tsp. salt
  • 1 cup (2 sticks) butter, softened
  • 4 eggs
  • 2 tsp. pure orange extract (McCormick)
  • 1 tsp. grated orange zest
  • GLAZE:
  • 1 cup confectioner's sugar
  • 2 Tbsp. orange juice
  • 1 tsp. grated orange zest
make it
Preheat oven to 350 degrees. Grease a 13x9x2 inch pan and set aside. In a mixing bowl, stir together flour, sugar and salt. Add butter, eggs, orange extract and orange zest and beat together with a handheld electric mixer until well blended.

Pour batter into prepared pan and bake for 30 minutes or until light brown and set. Remove from oven and pierce top of entire cake with a fork.

GLAZE:
Combine all ingredients in a bowl, stirring until smooth. Pour glaze over hot cake. Cool cake and cut into squares.
Notes
I usually double the glaze!! It makes the brownies sweeter and has always been a huge hit wherever I have served them.
Average Rating  (1)
Rated  by Angieb8311008 on 8/31/2010 i have not made it yet but i will thxs for the post.
See All Ratings & CommentsSee All Ratings & Comments

use what's on hand


 
UserRecipeDetail
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email