Makes:
3-6 servings
Total Time:
8 min
Submitted by:
Category:
Side Dishes
Sub Category: Vegetable Side Dishes
what you need
- 1 block butter
- 2 cans canned green beans
- 1/2 cup flour
- A couple pinches black pepper
make it
Turn your stove on medium high, place the butter in to a skillet let melt.
Then add the green beans, let cook for about 2 min.
Then add the flour then sprinkle some black pepper on top. Stir the green beans around let them cook for about another 5-6 min until crispy. Then you’re done. Voila…enjoy.
Notes
Make sure they are crispy before turning off.
