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Bread Rollups

Kraft Memeber Recipe
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Makes: 1 loaf of bread Total Time: 40 min
Category: Appetizers Sub Category: Other Cold Appetizers

what you need
  • 1 loaf bread
  • 1 1/4 cups sugar, divided
  • 1 1/2 sticks oleo, divided
  • 1/2 tsp. vanilla
  • 1 pkg. cream cheese, softened
  • 1 egg yolk
  • 2 tsp. cinnamon
make it
Cut crust from bread. Roll bread slices with rolling pin to flatten. In bowl, mix cream cheese 1/4 cup sugar, 1/4 stick of oleo, egg yolk and vanilla. Mix until it creates a soft spread. Spread mixture onto bread slices and roll up like jelly roll. Set rolls aside with preparing the wash.

Melt the remaining oleo to create a wash. Next prepare a shallow bowl with 1 cup sugar and add cinnamon. After oleo cools, dip bread rolls into oleo, covering evenly. Follow by rolling them in cinnamon & sugar mixture. Place rolls on a cookie sheet and let freeze.

After completely frozen, bake at 350°F for 15 minutes.
Notes
From cookbook edition of the Derrick - 2006
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