Home-Style Scalloped Potatoes
Makes:
8 servings
Total Time:
2 hr
Submitted by:
Category:
Side Dishes
Sub Category: Other
what you need
- 1/3 cup chopped onion
- 5 Tbsp. butter or margarine
- 5 Tbsp. flour
- 1-1/2 tsp. salt
- 1/2 tsp. pepper
- 5 cups milk
- 6 cups thinly sliced potatoes
make it
Preheat oven to 350 degrees F. In large saucepan, saute onion in butter until tender. Stir in flour, salt and pepper until blended. Gradually add milk. Bring to a boil; cook and stir until sauce is thickened.
Place half of potatoes in a greased 3 qt. baking dish. Pour half of sauce over potatoes. Repeat layers.
Bake, covered for 60-70 minutes, uncover and continue cooking 30 minutes until potatoes are tender and top is lightly browned.
Notes
