Makes:
6 serving, 2 tacos each
Total Time:
45 min
Submitted by:
Category:
Dinner Entrees
Sub Category: Fish & Seafood Entrees
what you need
- 9 oz. tilapia
- 1/3 tsp. cumin
- 1/2 tsp. chili powder
- 1 can black beans
- 6 corn tortillas
- 1 cup red cabbage, chopped
- 1 cup salsa
- 1/4 cup cilantro, chopped
- 1/4 cup guacamole
make it
1. Spray pan with non-stick spray. Heat pan over medium-high heat. Rub tilapia with cumin and chili powder and add to pan. Cook until fish is opaque (about 4 minutes each side).
2. In another pan, cook beans until warm.
3. Divide fish and beans and place into corn tortillas. Top fish with cabbage, salsa, cilantro and guacamole.
Notes
