Makes:
12 pints
Total Time:
1 hr
Submitted by:
Category:
Sauces/Marinades
Sub Category: Sauces and Marinades
what you need
- 2 medium size cabbage
- 8 medium onions
- 8 medium green bell peppers
- 1 hot pepper (not jalapeno)
- 4 cups vinegar
- 4 cups sugar
- 2 tablespoons salt
- 10 medium red peeled tomatoes
- 10 medium green tomatoes
make it
Grind cabbage, onions and pepper (any kind of grinder). Put in large pan. Pour boiling water over cabbage, peppers and onions (just enough to cover everything). Let stand 5-8 minutes and then drain.
Add vinegar, sugar and salt. Mix well. Add tomatoes. Bring to boil. Remove from heat.
Pour in clean pint jars.
Notes
Be sure to use clean jars!
