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Sherry's Winter-Warming Bean Soup - Slow Cooker Style

Kraft Memeber Recipe
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Makes: 8-10 servings Total Time: 8 hr
Category: Soups/Chilis Sub Category: Soups & Stews

what you need
  • 6 oz. Oscar Mayer Bacon, diced
  • 10 cups fat-free chicken broth
  • 3 cans (15 oz. each) great northern beans, drained
  • 1 can (14 1/2 oz.) diced tomaotes, undrained
  • 1 lg onion, chopped
  • 1 pkg. (10 oz.) frozen sliced carrots
  • 2 tsp minced garlic (from bottle)
  • 1 tsp. dried rosemary
  • 1 tsp. black pepper
make it
Spray skillet with cooking spray. Over med-high heat cook bacon until just cooked. Drain, transfer to cooker.

Add remaining ingredients.

Cover, cook on low 8 hr or until beans are tender.
Notes
Wonderfully warming soup for those cold nights coming. I serve this soup with crusty Italian bread.
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