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Sherry's Healthy Turkey Shepherd's Pie

Kraft Memeber Recipe
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Makes: 4 servings Total Time: 45 min
Category: Dinner Entrees Sub Category: Chicken & Turkey Entrees

what you need
  • 1 lb. red potatoes, cut into 1/8" thick slices
  • 1 tsp. dried thyme
  • 1 lb. ground turkey breast
  • 1 pkg. (10 oz.) frozen mixed veggies
  • 1 pkg. (1 oz.) herb gravy mix for beef
  • 2 Tbsp. oil
  • 1 cup Kraft Shredded Reduced-Fat Cheddar Cheese
make it
Preheat oven to 400°F. Coat a 1 and 1/2 qt- baking dish with cooking spray. Reserve. Line jelly roll pan with foil. Toss potatoes with oil and thyme, spread in pan. Bake until tender, about 20-25 min.

Coat skillet with cooking spray. Heat over med-high heat. Add turkey, cook until browned. Add veggies. Cook 2 min. Add gravy mix and 3/4 cup water. Cook 5 min. Transfer to baking dish, top with potatoes.

Bake until browned, 15 minutes. Top with cheese. Bake until cheese is melted.
Notes
This is a nice change, instead of the original recipe. It's also a little healthier.
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