Makes:
20 servings
Total Time:
35 min
Submitted by:
Category:
Desserts
Sub Category: Sweet dips & sauces
what you need
- 1 package (8 ounce) cream cheese, softened
- 2 cups confectioners' sugar
- 1 can (15 ounce) pumpkin puree
- 1 tablespoon McCormick® Pumpkin Pie Spice
- 1 teaspoon McCormick® Pure Orange Extract
- 1/2 teaspoon McCormick® Ground Ginger
- Gingersnap cookies
make it
Blend cream cheese and confectioners' sugar until smooth in a food processor.
Remove cover, add pumpkin and remaining ingredients. Blend thoroughly.
Chill 30 minutes or until ready to serve. Serve with gingersnap cookies.
Notes
