KraftRecipes.com
Print PageClose Window
  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • a1
  • Cool Whip
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Sherry's Quick Tortellini Chowder

Kraft Memeber Recipe
previous photo
1
  |  
1
 
next photo
photo by:
kraft
Makes: 4 servings Total Time: 30 min
Category: Soups/Chilis Sub Category: Chowders

what you need
  • 4 slices Oscar Mayer lower-salt bacon
  • 2 cups small red potatoes, cut into 1/2" pieces
  • 1 cup frozen pepper stir fry mix, thawed, drained
  • 1 can (12 oz.) fat-free evaporated milk
  • Salt & pepper
  • 1 pkg. (9 oz.) frozen tortellini
  • 1 scallion, sliced
make it
In medium-sized cooking pot (sprayed with cooking spray) over medium heat, cook bacon until crisp, drain on paper towels.

To drippings in pan, add potatoes & pepper stir-fry. Cook, stirring occasionally, until potatoes start to soften.

Stir in 1-1/2 cups water, evaporated milk and salt & pepper to taste. Bring to a boil, add tortellini, and cook until tender, about 8-10 min. Remove from heat, stir in scallion. Serve sprinkled with crumbled bacon.
Notes
Quick, filling chowder for when you don't have much time to cook. You can use fresh assorted peppers if you like.
Average Rating  
This recipe has not yet been rated. Be the first to rate this recipe.
See All Ratings & Comments Rate Recipe

use what's on hand


 
UserRecipeDetail
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email