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Sherry's Lunchtime Oriental Beef Sandwiches

Kraft Memeber Recipe
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Makes: 3 servings Total Time: 1 hr 10 min
Category: Sandwiches Sub Category: Sandwiches

what you need
  • 2 Tbsp. Kraft fat-free mayonnaise with olive oil
  • 2 Tbsp. low sodium teriyaki sauce
  • 2 tsp. minced ginger
  • 1 tsp. bottled minced garlic
  • 6 (1 oz. slices) rye bread
  • 1/2 cup arugula or spinach
  • 2 Tbsp. sliced, toasted almonds
  • 9 oz. Oscar Mayer slow roasted deli roast beef, thinly sliced
make it
Combine in large bowl, first 4 ingredients; mix well.

Spread 1 tsp. mayo mixture on each of 3 bread slices. Arrange arugula, (or spinach) and almonds on top. Drizzle each sandwich with 1 tsp. mayo mix. Arrange roast beef evenly on top of mayo mix on each sandwich. Drizzle each sandwich with 1 tsp. more of the mayo mix. Top with remaining bread slices.

Wrap each sandwich with plastic wrap, chill at least 1 hr or chill overnight for the next days' lunch.
Notes
Easy made healthy sandwiches. If you make the night before, all you have to do, is grab one and go!
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