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Grandma's Scrumptious Peanut Butter Cookies

Kraft Memeber Recipe
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Makes: 2 dozen Total Time: 3 hr
Category: Cookies Sub Category: Other

what you need
  • 1 1/2 cups flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup peanut butter
  • 1 stick butter
  • 1 cup packed brown sugar
  • 1/2 cup sugar
  • 2 eggs
  • 1 teaspoon vanilla
make it
1. Preheat oven to 350 degrees F. In medium bowl combine flour, baking powder, baking soda and salt; set aside. In large bowl with mixer at medium speed, beat peanut butter and butter until smooth. Beat in sugars until blended. Beat in eggs and vanilla. Add flour mixture; beat until well blended. If necessary, refrigerate dough.

2. Shape dough into 1-inch balls. Dip in sugar. Place 2 inches apart, sugar side up, on ungreased cookie sheets. Flatten with fork dipped in sugar, making crisscross pattern.

3. Bake 10 minutes or until lightly browned. Remove; cool completely on wire rack. Store in tightly-covered container.
Notes
You can use smooth or chunky peanut butter.
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