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Homemade Pumpkin Bread

Kraft Memeber Recipe
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Makes: 2 loafs Total Time: 1 hr 35 min
Category: Breads Sub Category: Quick Breads

what you need
  • 2/3 cup shortening
  • 2 2/3 cups sugar
  • 4 eggs
  • 1 can (1 lb.) pumpkin
  • 2/3 cup water
  • 3 1/3 cup Gold Medal Flour
  • 2 tsp. baking soda
  • 1 1/2 tsp. salt
  • 1/2 tsp. baking powder
  • (Optional)
  • 1 tsp. cinnamon
  • 1 tsp. cloves
  • 2/3 cup nuts
  • 2/3 cup raisins
make it
Preheat oven to 350°F. Grease 2 9x5x3 in loaf pans or 3 8 1/2x4 1/2x 2 1/2 in. loaf pans. In large bowl, cream shortening & sugar until fluffy. Stir in eggs, pumpkin, and water. Blend in flour, baking soda, salt, & baking powder. (Optional: mix in cinnamon, and cloves with dough. Stir in nuts & and raisins.)

Pour into pan(s).

Bake about 70 minutes or until wooden pick inserted into thickest part, comes out clean.
Notes
Make shure you share this wonderful delicious bread with your family and friends.
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