Print PageClose Window
  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • Cool Whip
  • Twist That Dish
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Family Favorite Banana Bread

Kraft Memeber Recipe
previous photo
next photo
photo by:
Makes: 12 servings Total Time: 1 hr 30 min
Category: Breads Sub Category: Quick Breads

what you need
  • 3 cups flour
  • 2 cups sugar
  • 1 teaspoon salt
  • 1 teaspoon cinnamon
  • 1 teaspoon baking soda
  • 1 cup water
  • 1 cup oil
  • 1 1/2 teaspoon vanilla
  • 3 eggs
  • 4 bananas, diced not mashed
  • 1 cup chopped nuts (optional)
make it
Pre-heat oven to 350 degrees. Grease pan to be used.

Mix first 5 ingredients together. Add water, oil, vanilla, and eggs to dry ingredients one at a time and mix well. Carefully add diced banana so that you don't accidently mash them.

Pour batter into a greased angel food pan or if you rather 2 loaf pans. Bake 1 hour and 15 minutes or until toothpick inserted comes out clean.
Check with toothpick starting from 1 hour depending on baking pan used. Also, it is easy to pierce a banana chunk with this recipe so make sure the toothpick is wet with batter not banana.
Average Rating  (2)
Rated  by jessicasavory on 11/9/2009 YUM!!! Added walnuts and it was delicious! Definitely a keeper - will make this again!
See All Ratings & CommentsSee All Ratings & Comments

use what's on hand

false src=;title=Popup;width=625px;height=330px
sign up to become a member sign up for email