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Sugar Free Peach Pie

Kraft Memeber Recipe
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Makes: 8 x 8 dish Total Time: 1 hr
Category: Desserts Sub Category: Pies

what you need
  • Butter for bottom and sides of dish
  • 6-7 sliced peaches
  • 1 1/2 cups Splenda
  • 1/4 tsp. cinnamon
  • 2 Tbsp. flour (plain)
  • 1 egg
  • 1 stick melted butter
  • 5 slices bread, cut off crust
make it
Preheat oven 350 degrees F. Butter bottom & sides of 8x8 dish.

Slice peaches in dish. Mix the following together: Splenda, cinnamon, flour. Beat egg & butter together then mix with dry ingredients.

Cut crust off bread and slice bread in 4 strips each & place on top of peaches. Pour sugar, flour, egg & butter mixture over top of bread, spread with back of spoon.

Bake 40 - 45 minutes.
Notes
My sister in Christ gave me this recipe, thank you Dixie!
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