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Cookie Class Handout

Kraft Memeber Recipe
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Makes: 2 dozen Total Time: 10 min
Category: Cookies Sub Category: Other

what you need
  • 1 cup butter
  • 1 cup sugar
  • 1 large egg
  • 1 teaspoon vanilla
  • 2 teaspoons baking powder
  • 3 cups flour
make it
Preheat oven to 400°F. In a large bowl cream butter and sugar with electric mixer. Beat in egg and vanilla.

Sift baking powder with flour. Add flour mixture, 1 cup at a time, mixing well after each addition. The dough will be very stiff. Blend in the last of the flour by hand. Do not chill dough. Roll and cut out shapes.

Bake 8-10 minutes or until cookies are lightly brown. Remove cookies to cooling grid to cool completely .
Roll dough on parchment paper and place on cookie sheet or prepare pan by spraying the back of pan with a vegetable oil spray, such as Wilton "bake easy" or by spreading a light coating of solid vegetable shortening.

If rolling dough on a pan, lay pan on a dampened kitchen towel to prevent sliding
Roll dough to a thickness of 3/8 inch.

Cut desire shapes using perimeter cookie cutters, dusted with flour to prevent sticking
Remove excess dough. Leave enough space between cookies to allow for spreading and for cookie stick placement.
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