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Mint Oreo Cookie Brownie Bars

Kraft Memeber Recipe
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Makes: 12 bars Total Time: 2 hr
Category: Cookies Sub Category: Brownies

what you need
  • 1 container (7 oz.) marshmallow creme
  • 1/8 teaspoon mint extract
  • 8 drops green food color, divided
  • 1 box brownie mix (has to be the 9x13" pan size)
  • Water, vegetable oil and eggs called for on brownie mix box
  • 3/4 cup white chocolate chips
  • 1 cup vanilla frosting
  • 18 Oreo Cool Mint Creme Cookies, coarsely chopped (3 cups)
make it
1. Preheat oven to 350°F. Spray 13x9-inch pan with cooking spray. In medium bowl, stir together marshmallow creme, mint extract and 4 drops of the food color until light green.

2. In large bowl, make brownie mix as directed on box, using water, oil, and eggs. Spread batter in pan. Drop 4 or 5 large tablespoonfuls of marshmallow mixture onto batter (reserve remaining marshmallow mixture). Gently pull table knife through marshmallow mixture and batter in S-shaped curves in continuous motion for marbled design. Spread evenly in pan.

3. Bake 25 to 28 minutes or until set. Cool completely, about 1 hour.

4. In small microwavable bowl, microwave chocolate chips on High 30 seconds; stir. Microwave 30 seconds longer; stir until smooth. Stir melted chips and frosting into remaining marshmallow mixture. Stir in remaining 4 drops food color until light green; spread over cooled bars. Sprinkle with cookies; press in slightly. Cut into bars.
Notes
Recipe adapted from: Betty Crocker

I just used store bought frosting, but you could also use your favorite homemade recipe.
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