KraftRecipes.com
Print PageClose Window
  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

View All Ratings

Now you can rate this recipe and share your comments with other cooks like yourself. Thanks for being a part of our community! Find out how to rate a recipe or how our rating system works.

Bacon Wrapped Chicken Rolls

Category: Dinner Entrees
Total Time: 50 min
Makes: 6 servings
Ratings & Comments
  • <
  • 1-4
  • >
Rating
This has become a family favorite -- easy enough for a weeknight meal, fancy enough for guests! I find that cooking the chicken (covered) at 350 holds in the moisture and keeps all the cream cheese from melting away. 30 minutes is fine for 4-5 oz. breasts. For even more flavor, I sometimes marinate the chicken in Italian dressing for a couple hours before preparing the recipe!
Submitted on 9/2/2008 by a cook
Rating
This was so tasty! We love chicken and eat it all the time. I have been looking for a fun new way to make it, since plain baked chicken can get pretty boring. This was so good, I will definitely make it again.
Submitted on 3/2/2007 by Leraanne
Rating
The cream cheese and butter becomes a wonderful creamy sauce. My whole family loves this meal!
Submitted on 5/30/2006 by mistyla
Rating
I also used 1 - 10 oz pkg baby spinach, cooked for 3 min. in microwave and drained well. I mixed this with the cream cheese and added 1/2 c. grated cheddar cheese, before spreading on the chicken breast and proceeding from there. Excellent! This recipe is easy and impressive. Definitely will add to my recipe box!
Submitted on 2/21/2006 by jhhamons
  • <
  • 1-4
  • >
View All Ratings
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email