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Best Baked Ziti

Category: Dinner Entrees
Total Time: 1 hr 5 min
Makes: 8 servings
Ratings & Comments
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My entire family devoured this, and I have some picky eaters. I have also made it for pot-lucks. It is a favorite.
Submitted on 9/26/2010 by mfaulkner1201
Absolutely delicious! Family really loved it. Had a mixed green salad and garlic bread with it, just like at an Italian restaurant.
Submitted on 1/30/2010 by Mifamilia6
Submitted on 6/23/2008 by a cook
Great, easy recipe. My family loved it and I thought it was very simple to make. It also makes a lot--great for leftovers too.
Submitted on 3/3/2008 by pamsayne
It really is the best ziti! I got rave reviews after making it for a friend who had just had a baby! And my family loves it too!
Submitted on 2/6/2008 by mandabug
My kids loved this!
Submitted on 1/23/2008 by a cook
This recipe is one of our absolute favorites. I will never make ziti without sour cream again, it's just such a great addition. I make the recipe as is, with the exception of the red pepper flakes. It's also a great dish to bring to a neighbor or friend who is under the weather. Many of my friends who are about to have babies have requested it in advance for when they get home from the hospital! Thanks for a delicious and easy recipe!
Submitted on 10/16/2006 by a cook
I hate to admit that I'm not much of a cook! The recipes at Kraftfoods make it easy for someone like myself to understand exactly how to make an item. I came across this particular recipe by fluke and decided to try it. My family not only gobbled it down, but my nextdoor neighbors offered to try this as well, needless to say, all gave 2 thumbs up! This was a breeze to make and I thank you, marlamichau for sharing!!
Submitted on 9/10/2006 by KrystaKlear
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