Product Recall: Voluntary recall of 260 cases of Velveeta Original Pasteurized Recipe Cheese Products. Click Here.
18 SKUs of Knudsen Cottage Cheese, 9 SKUs of Breakstone’s Cottage Cheese, 5 SKUs of Simply Kraft Cottage Cheese and 2 SKUs of Daily Chef Cottage Cheese. Click Here.
1. PREHEAT oven to 350°F. Microwave tortillas on HIGH 30 sec. or until softened. Press 1 tortilla into each of 8 medium muffin cups to form a bowl. Carefully fold edges back to keep an opening for the filling. Bake 10 min.
2. MEANWHILE, brown meat in large skillet on medium heat (Mom assisted); drain. Stir in salsa; bring to boil. Reduce heat to medium-low; simmer 10 min.,stirring occasionally.
3. CUT lettuce with clean kitchen shears (about 2 cups chopped).
4. CHOP tomato into 1/4-inch pieces with knife (about 1 cup chopped) (Mom assisted).
5. SPOON about 1/4 cup of the meat mixture into each tortilla bowl. Top evenly with cheese, lettuce and tomatoes. Drizzle with dressing. Makes 4 servings, 2 taco bowls each.