Perfect Deviled Eggs: Way Easier Than You Think | Kraft in the Kitchen

Perfect Deviled Eggs: Way Easier Than You Think

Deviled eggs are always delicious, but depending on how you fill them, they can look either haphazard or…UH-mazing. If you’re spooning your deviled egg mixture into the hard-cooked whites, you’re doing it wrong.

How to Fill Deviled Eggs Like a Boss:

  1. Spoon deviled egg mixture into a resealable plastic bag.
  2. Cut off a corner.
  3. Squeeze dollops into hollow egg whites.


Now that you know the secret to the impressive deviled egg, whip up our top three favorite recipes! Plus check out our easy video that gives you the lowdown on how to boil an egg.

  1. Favorite Topped Deviled Eggs



  1. Creamy Deviled Eggs



3. Simply Delicious Deviled Eggs



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    Anonymous says:

    Was reading a little on my iPad. Glad I found your post. Will definitely try to connect on Google+ tomorrow when I return to my desk.

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