Kraft Recipes - Author | Kraft in the Kitchen

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About Kraft Recipes

At Kraft, we love getting in the kitchen and creating recipes that look great and taste even better. Our passion is to share quality products and wholesome dishes to you and your family. We are excited to share our favorite recipes, tips and tricks here, from sweet to savory and everything in between. So let us join you in the kitchen, where the food is always tasty and the memories will last a lifetime.

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5 Make-Ahead Casseroles You Need in Your Life

I don’t know about you, but meal planning has saved my sanity on many occasions. You can’t beat the security of having an extra meal (or two…or more) in your freezer for those super-busy weeknights. And with cool weather approaching, I’m stocking up on fall recipes that feed a crowd—because the only thing better than pulling out a pre-made, hearty dinner is having that dinner produce leftover meals for the next day or two. Continue reading

All-Time Favorite Labor Day Recipes

The thought of trading in flip-flops for boots and sand for fallen leaves makes me realize that I’m just not ready for summer to end yet. While there’s nothing that will make the warm, sunny days never-ending (except maybe a move to Southern California?), I can make sure I squeeze every last drop of fun out of festive barbecues, fresh-cut grass, dips in the pool and all the rest. With that in mind, I’m sharing my most unforgettable, all-time favorite Labor Day recipes. They’re a mix of traditional—potato salad, Watergate salad—and new recipes—zucchini fries, peanut butter s’mores bars—and some others in between, but they’re all guaranteed to make this Labor Day the best in recent memory!

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Eyes on the Pies

Ripe, juicy summer fruit is bursting from grocery and farmers’ markets these days. Time for me to grab my rolling pin and reach for the pie recipes! The window of opportunity to make desserts from perfectly ripe berries or peaches is brief but glorious, and I’m asking just one thing of you: Take advantage of the bounty while it lasts and make a pie. Any kind! Blueberry pie, double-berry pies, fruit-stuffed hand pies…they’re all amazing. And with the right recipes (*cough* like the ones I picked below *cough*), they can be ridiculously easy to make too.

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6 Easy Non-Hamburger Hamburger Meat Recipes

Once the grill gets fired up, some people are happy to eat only burgers all summer long. I’m not one of them. Don’t get me wrong—I love some good hamburger recipes, but ground beef can do so much more than hang out on a bun. I like to mix it up with taco salad, foil-pack stuffed peppers, BBQ meatballs, totchos and more. But each of these recipes is burger-level easy—all are ready in under an hour with 35 minutes of prep or less. So get ready to take your summer cooking to new ground.

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