Fall

Hello, Pumpkin Cream Cheese Coffee Cake! Goodbye, PSL

Who’s ready for another delicious pumpkin-flavored fall recipe? One of the most fun things about baking with pumpkin is that it complements so many other fall flavors. Pumpkin and cinnamon, pumpkin and cream cheese, pumpkin and gingerbread—you really can’t go wrong! With that in mind, I came up with this delicious Pumpkin Cream Cheese Coffee Cake. It combines some of my very favorite flavors and textures: a tender, moist pumpkin cake topped with a velvety smooth cheesecake layer and a buttery, crisp cinnamon pecan streusel. It’s simple and straightforward to make, and comes out of the oven smelling divine!

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Your New Favorite Chili

I can’t help it, I am so excited about fall! Who’s with me? The leaves are changing, the kids are back in school, and it’s getting darker earlier. We’ve had a cold snap and some rainy weather during the last few days, and it has me craving hearty soup and chili with warm bread on the side. There’s something so wonderful and comforting about hot chili on a cold night—and this savory, hearty Turkey Sausage Sweet Potato Chili recipe does the trick!

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The Only Potato Dish You Need This Fall

Fall cooking—especially for Thanksgiving—is something I think about all year long. Only a couple of months after my boyfriend and I began dating in the spring of 2014, we were already planning our Thanksgiving menu, making lists and coordinating sweet and savory dishes to cook for our family and friends. You could say it was love. Continue reading