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Tag Archives: Baked

A+ Apple Recipes

Every year we take a family trip to the orchard, where we drag a wagon from tree to tree, twisting off low-hanging fruit. After a long, hot summer we are glad to be in sweatshirts and sneakers, energized by a nip in the air. What with that mellow September sunlight, the kids, the trees and the apples, this outing is my secret favorite moment of the season. The apples we pick are not always the roundest or reddest, but each one is scrutinized by the kids and each one is uniquely tempting. We start baking as soon as we get home; we’ve got the oven preheating before our jackets come off. Here are some of our tried-and-true faves, plus a brilliant way to keep sliced apples fresh and crunchy!

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Veggie “Pastas” Beyond Zucchini Spaghetti

Unless you’ve been living under a recipe rock lately, you must have seen a million recipes for “pasta” that involve shredding vegetables into spaghetti-shape heaps. I’m all in favor of this trend. I’ll take flavorful sauces (and a little cheese) however I can get them, but I don’t have space for one more kitchen contraption—or the patience to clean it. So I say skip that. Here are my top pasta-but-not-actually-pasta recipes you can make with the tools in your kitchen right now (i.e., a knife). Continue reading

Orange You in the Mood for This?

Our cheesiest and meltiest recipes are right here for those of us who feel like getting together with a few friends to watch a little TV tonight. For mac and cheese lovers, our VELVEETA® Down-Home Macaroni & Cheese is ooey-gooey amazing. And the buttery crackers crumbled on top are more proof that simple food can be the best food. Want more options? Check out our coziest mac and cheese recipes. Continue reading