Fondue has long been known as a communal pot where dipping long-stemmed forks with bread into the cheese is quite popular. Since the 1950's though, the name fondue has been generalized to other dishes such as Chocolate Fondue.
It all sounds rather fancy, but is actually very easy. This chocolate fondue has only 2 ingredients and takes less than 10 minutes to put together. No need for a fancy fondue pot if you don't have one, just melt the chocolate with a can of sweetened condensed milk on the stove for this fun treat.
My boys love fondue, especially for a special occasion. Over the last several years, we have been enjoying cheese fondue for Valentine's Day. It's a delicious treat on a special day for the whole family. I typically serve pieces of bread, meat and veggies, you could also serve Grilled Cheese Sandwiches and cut them into small pieces for dipping.
Fondue is perfect for Valentine’s Day, and for dessert, chocolate fondue with JET-PUFFED Marshmallows, Fruit and Cookies for dipping.
Click here for the full recipe: Two Ingredient Chocolate Fondue
Two Ingredient Chocolate Fondue
No fancy gadgets or appliances required to make this luscious chocolate dipping sauce—just two ingredients and a saucepan.
Article by Kraft TasteMaker Liz Latham. For more recipes and ideas, visit her blog at Hoosier Homemade.
Please keep in mind that the bloggers opinions, advice and recipes are their own and do not necessarily reflect the opinion of Kraft Foods.