Makes:
1 dozen (3-4") pancakes
Total Time:
25 min
Submitted by:
Category:
Breakfast/Brunch
Sub Category: Pancakes/Waffles
what you need
- 1 1/4 cups sifted flour
- 3 tsp. baking powder
- 1 Tbsp. sugar
- 1/2 tsp. salt
- 1 beaten egg
- 1 cup milk
- 2 Tbsp. salad oil
make it
Sift together dry ingredients. Combine egg, milk, and salad oil in a bowl. Add to dry ingredients. Stir until moistened.
Spoon pancake batter onto prepared griddle or large skillet.
Cook 1 to 2 minutes; turn and cook until golden brown. Repeat using remaining batter.
Notes
