Easy Tuna Noodle Casserole
Makes:
6 servings
Total Time:
40 min
Submitted by:
Category:
Dinner Entrees
Sub Category: Pasta Entrees
what you need
- 3 cups egg noodles, cooked, drained
- 2 cans (6 oz. each) tuna in water, drained, flaked
- 1 can condensed cream of mushroom soup
- 1 cup frozen green peas, thawed, drained
- 1/2 cup milk
- 1 pkg. (8 oz.) Kraft Classic Melts Cheese Blend, divided
make it
Mix all ingredients except 1/2 cup cheese in 2-quart casserole. Cover.
Bake at 375°F for 20 minutes.
Top with remaining 1/2 cup cheese. Bake additional 5 minutes or until cheese is melted.
Notes
Variation: Add 1/2 cup chopped red pepper.