Enchilada "Taco" Casserole
Makes:
8 servings
Total Time:
1 hr 30 min
Submitted by:
Category:
Dinner Entrees
Sub Category: Beef Entrees
what you need
- 1 lb. hamburger meat
- 1 can (19 oz.) chili without beans
- 2 cans (15 oz. each) ranch style beans
- 12 white corn tortillas
- 2 cups Kraft Shredded Colby Cheese
make it
Preheat oven to 375°F. Spray 13x9 inch pan with cooking spray. Brown and season hamburger meat, drain. Add chili and beans.
Layer first the chili mix on bottom of pan, and then cover with six tortillas. Next spread an even layer of the chili mix, leaving enough for one more layer. Sprinkle even layer of cheese, continue layering the rest of the ingredients one more time. Cover with foil.
Cook for 45-60 minutes. It is done when fork is inserted easily.
Notes
May add onions, bell peppers, etc. to chili mix for more flavoring.
